So, I'm going to start this post off by saying something incredibly ridiculous and obvious: Changing how you eat, changes how you eat.
Now, let me explain. I've not had the best couple of days. I have part of a first draft on a big paper due to my advisor this week, and a lit review that I wrote a while back went missing during one of the many computer fiascos that has happened in the past twelve months. I didn't realize that until I decided I should reread what I've already written on Friday. Then, I went to a party to sort of chill for a bit and found myself roped into being grill master and having to grill more than 15 hamburgers for the host. This was not particularly relaxing. (And, if it hadn't been the hosts birthday, I would have told him no.) And, yesterday I had already planned to go on a leek fast so I spend the day tense from the previous day, working on a paper and not feeling very focused about it, and hungry, which, for unknown reasons always makes me feel like I'm a terrible person who has done something wrong and who doesn't deserved to be loved.
When it came around to dinner time, despite the fact that the fast was supposed to go a full 36 hours, I had had enough. So, I asked myself, "What will make me feel better?" And, I answered, "Junk food." That seemed fair so I asked, "What kind of junk food?" Well, nothing sounded good. So, I settled on cheese fries with bacon and some sort of onion and sour cream based dipping sauce. So, I went to the store to procure the ingredients to make this calorie and salt-laden pile of goodness. I get there, I walk through the prepared foods section and I see the sushi counter. And, before I know it, I've unconsciously changed Fry Fest 2010 into a quiet evening at home with some steamed vegetable gyoza and 6 Philadelphia rolls, some pre-cut pineapple and mango followed up by a slice of vanilla cake. When I looked down in my basket, I thought to myself, "Wow, that seems perfectly reasonable. We need to at least buy some chips or something." So, I picked up some bugles and a small container of fat-free onion dip. But, no bugle-binging took place. Reasonable meal eating. The fruit, gyoza and sushi are all gone, but everything else remains so that they can continue to be eaten in proper portions.
I'm as surprised as you are, dear reader. I'm as surprised as you are. But, at least this morning I'm not adding, "Oh, I can't believe I consumed 3,000 calories in 30 minutes!" guilt to the stress I was already feeling. That is a nice change.